Introduction
People’s Cooperative for Food and Dairy Technology Society Ltd., established in 2005, is a non-profit organization committed to strengthening Nepal’s food and dairy sector. The cooperative focuses on developing skilled human resources, empowering farmers, and improving the overall quality of domestic food and dairy products. It played a pioneering role by establishing CAFODAT, the first institution in Nepal to offer a graduate program in Dairy Technology.
Over the years, the organization has produced trained professionals who now serve in leading industries such as DDC and various food enterprises across the country. Through education, research, quality training, and hands-on learning initiatives, the cooperative continues to promote food safety, innovation, and Nepal’s journey toward self-reliance in food security.
